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VALENTINE HEART CAKE This uniquely beautiful Valentine cake is made the fol-lowing way: Ice your cake with white frosting. The heart can be drawn with a sharp stick or can be cut asa stencil, and outlined directly on the cake. The flutededge effect is made by placing your No. 103 TUBE indecorating cone stripped with deep red color and filledwith pink icing. Move the tube back and forth as youfollow the heart outline. Small hearts are made by draw-ing directly on the cake or by cutting a stencil and out-lining them with a No. 4 TUBE.
The drop flower border is illustrated in steps and underBorders. |
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