Step No. 3. This series of exercise is accomplished bymoving the tube in a slight side to side motion, whilefollowing a curved pattern.
Step No. 4. The same procedure is followed as in theabove exercise. After this is completed where each of the curves are attached, the tube is placed in the center,pressure is applied and the tube is moved from sideto side and is drawn down.
Step No. 5. Touch the pan holding the tube at a 45degree angle. Apply pressure and move the tube slowly in a side to side motion. As the icing builds up, relaxpressure slightly and then diminish pressure to bringicing off to a point. Continue this a few times and then work in smaller curves into each side of the design, asillustrated. This will give you practice in building upyour icing designs.